1 November 2017
Australia’s culinary and coastal experiences starred at a range of media and consumer events held in Canada last week.
Friend of Australia and chef Curtis Stone kicked off the week sharing his love of the countryside, beaches, and food and wine with interviews on six different TV shows. Curtis also talked at a special Aussie themed dinner prepared by Shangri La’s chef for 30 guests from some of Canada’s top publications such as The Globe and Mail, Toronto Star, Travel & Style, Foodism, Enroute and Zoomer. The November issue of Zoomer, Canada's award-winning magazine for men and women aged over 45, will also feature Curtis’ ‘Endless Summer’ suggestions.
Tourism Australia has a month-long partnership with the publisher which included a booth at the ZoomerShow, a lifestyle expo held last Saturday and Sunday, which attracted thousands of attendees.